OUGD406 - Studio Brief 4 - Page Design

The page deign of each page has been carefully measured out with pencil marks first and then gone over with hand written hand writing. Because I could not get into digital print until Thursday at 6pm, the printed images will have to go on top of the pages with text on. I have also used inspiration from book page numbers and included an organisational system where all of the names of the food are located down the right hand side in the same place. This way, students can flick through the pages and find the recipe their looking for easily.